On Mother's Day my new rain gauge had over three inches of rain in it. There will be no gardening outside for a couple of days. But there is still work to do in the greenhouse with the seedlings. I did not have a chance to make dandelion jelly yet but there will be more opportunities for picking and using dandelion flowers. I have a few flowers picked by Caitlin that are sitting in my refrigerator and if I can get enough more while those are still good I will report how it turns out.
Last week in this
post I mentioned in the last paragraph that I have a couple of events that I am cooking for and one of them was Mother's Day at my mom's house. I am planning to serve the same food at both events using my Mom's dinner as a trial run on a couple of new recipes. I brought a salad and an assortment of homemade candy bars for dessert. I really liked the salad. It is a Thai coleslaw, colorful and flavorful. I would definitely make it again. The candy bar assortment included homemade Trix, homemade Payday and homemade Butterfinger candy bars. None were especially difficult and I thought they tasted good and similar to the originals. All in all it was a fun culinary day.
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Thai peanut slaw |
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L to R- twix, payday and butterfinger |
PS. this post has been sitting on the blog in draft form for several days (since Mother's Day) just waiting for me to come back and hit publish. Oops.
I wish I had your penchant for cooking. Everything you make looks delicious. I have never attempted homemade candy bars, although I must say that when I do end up in the kitchen, I enjoy making sweets better than preparing a meal. Hmmm. I wonder why? ;)
ReplyDeleteI really enjoy cooking, both meals and baking. My sister does as well and our mom really didn't, so it seems kind of funny. Maybe it is an every other generation thing, kind of like twins. Each of these candy bars were pretty easy. I am working on blog posts about them. You could do them. They would be fun to do with older kids.
DeleteLorri, it sounds like you had a nice Mother's Day. The candy look so even, and I thought they were bought for a second! I'm afraid that I would get as far as melting the chocolate before a mishap would occur. xoxo Su
ReplyDeleteThanks Su, for your nice comment. I have had the occasional mishap as well but I enjoy baking and cooking so I keep at it.
DeleteLorri.